Indigo Grill
Created by award-winning Chef/Owner Deborah Scott and located in stylish Little Italy, this hot spot features San Diego’s most creative cuisine. The menu and interior reflect Chef Scott’s travels and interests—artifacts from the Arctic region to the south of Mexico adorn the walls. A tall, dark, realistic resin cypress tree, with rough bark and spreading boughs welcomes you into the restaurant. Entrées for lunch and dinner include roasted butternut squash soup, pipian-rojo chicken breast, or mojo bone-in rib eye steak stuffed with huitlecoche and honey roasted garlic, white cheddar tamale, and acorn squash. Indigo Grill is a must-visit venue for anyone looking for a different and delicious dining experience. Open Monday through Friday at 4:30 pm for happy hour with specialty tequilas, mesgals, and rums. Note: Present your Go San Diego Card to your server when requesting your check. Not valid with any other offer or on holidays.
$10 savings on a purchase of $40 or more
with the Go San Diego Card
Hours: Lunch: Monday–Friday, 11:30 am–2:00 pm Dinner: Sunday–Wednesday, 5:00 pm–9:00 pm
Thursday, 5:00 pm–10:00 pm
Friday and Saturday, 5:00 pm–11:00 pm Closed: May be closed major U.S. holidays Phone: 619-234-6802 Address: 1536 India Street, San Diego Web www.cohnrestaurants.com
Directions: From 1-5, exit at Front Street / Civic Center. Make the Second Right. Continue on Cedar for four blocks and take a left on India Street. The restaurant is located on India Street near the West Beech Street intersection.
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Unless otherwise noted, the Go San Diego Card is valid for admissions from 9:00 am to 5:30 pm
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